The Great Smoky Mountains offer a wealth of natural beauty and outdoor adventure, but the region is also known for its delicious and unique cuisine. From traditional barbecue to comfort food favorites, there are plenty of local dishes to sample during your visit. To help you make the most of your culinary adventure in the Great Smoky Mountains, we've put together this guide to local cuisine.
Barbecue: No visit to the Great Smoky Mountains is complete without trying the region's famous barbecue. From pulled pork to brisket to ribs, there are many variations to try. One standout restaurant is Bennett's Pit Bar-B-Que, which has been serving up smoked meats for over 25 years. Another popular option is Calhoun's, which offers a range of barbecue and grilled specialties in a casual setting.
Fried Chicken: Fried chicken is a beloved Southern classic, and the Great Smoky Mountains are no exception. For some of the best fried chicken in the area, head to Mama's Farmhouse, where you can indulge in a family-style meal with all the fixings. Another local favorite is Huck Finn's Catfish & Chicken, which serves up crispy chicken alongside fresh catfish.
Southern Breakfast Foods: Southern-style breakfasts are a hearty and delicious way to start your day. One classic dish to try is biscuits and gravy, which you can find at many local diners and cafes. A standout spot is Crockett's Breakfast Camp, where you can enjoy fluffy biscuits, savory sausage gravy, and other breakfast favorites in a cozy cabin setting. Another popular option is The Old Mill Restaurant, which offers a range of Southern comfort foods.
Local Markets: In addition to restaurants, there are also several local markets in the Great Smoky Mountains where you can stock up on local specialties to enjoy back at your cabin. The Gatlinburg Farmers Market is a great place to find fresh produce and handmade crafts from local artisans. For a taste of Appalachia, stop by the Ole Smoky Candy Kitchen, which has been making sweets like taffy and fudge since 1950.
Recipes: If you want to recreate some of the delicious dishes you tried during your visit, there are plenty of classic Southern recipes to try at home. One dish to attempt is pimento cheese, a creamy and tangy spread that's perfect for sandwiches or as a dip. To make it, mix together grated cheddar cheese, diced pimentos, mayonnaise, and a touch of hot sauce. Another classic recipe to try is buttermilk biscuits, which are flaky and tender. Mix together flour, baking powder, salt, and shortening, then gradually add in buttermilk until the dough comes together. Cut out the biscuits and bake until golden brown.
The Great Smoky Mountains offer a wide variety of unique and delicious dishes to try. Whether you're a fan of barbecue, fried chicken, or classic Southern breakfast foods, there's something for everyone in the region's vibrant culinary scene. Be sure to try out some of our recommended restaurants and markets, and experiment with local recipes while staying at the Sugar Shack! Our A-Frame cabin's kitchen is complete with all the necessary tools to bake or cook your next family meal in the Smokies.
